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Technology and Operations Management

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global warming

Global Warming… Now Effecting Mars

Posted on November 3, 2016 by SBP

Global warming’s impact to agriculture will have a tremendous impact to the chocolate and candy industries

A Slippery Slope: How Can Ski Resorts Adapt to Global Warming?

Posted on November 3, 2016 by CM

As temperatures rise, Vail Resorts is starting to feel the heat. What should Vail do to ensure success in the face of global warming?

Best Laid Plans: When an Intended Call to Action Yields Complacency

Posted on November 3, 2016 by LT

Napa Valley Vinters intented to incite action to mitigate the effects of global warming on the Napa Valley wine industry through a new research panel, but instead yielded complacency.

Making Beer Green

Posted on November 3, 2016 by AJR

Without water, there is no beer

Can MTN Keep Shreddin’ the Gnar in the Face of Climate Change?

Posted on November 3, 2016 by Pierre

Global warming isn't snow's best friend. Vail Resorts provides insights on how to enable year-round powder days.

Anheuser-Busch Says No to Bad Beer: The Impact of Climate Change on the Beer Industry

Posted on November 2, 2016 by Brittany W

An article on the effects of global warming on the beer industry

Ski Season is Coming… But Where is the Snow?

Posted on November 2, 2016 by wb2016

Climate change is destabalizing the winter sports industry. In order for ski resorts to survive, they must learn to adapt

WINE IS AT RISK! OR HOW A GLOBAL WINE COMPANY IS RESPONDING TO CLIMATE CHANGE AND WHAT ELSE NEEDS TO BE DONE

Posted on November 2, 2016 by Greta

Climate change puts the sustainability of the wine industry at risk. The article looks into a global wine company’s response to the challenge and provides further recommendations.

A Look Inside the World’s Largest Beef Producer: Is JBS Slaughtering Cows – or the Environment?

Posted on November 2, 2016 by Jessie Cai

My sister – once a ravenous carnivore – stopped eating beef last year. Why? She wanted to fight climate change. Businesses like JBS, the world’s largest beef producer with $45B in sales, must continue to adapt its policies and strategic initiatives in response to the link between beef production and climate change.

International Climate Policy Heats Up the Business of Cooling

Posted on November 2, 2016 by Tarran

New regulations due to climate change present challenges to businesses, but by anticipating market trends and fostering innovation to develop safe, environmentally friendly products, some companies have positioned themselves to succeed in this transitional environment.

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