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burgers

Can top chefs play a big role in reducing global warming?

Posted on November 4, 2016 by J B

Pioneer chefs across the country are starting to embrace the new food revolution: a plant based burger that tastes, smells and feels like the real thing. Converts include traditional “meat only chefs” such as Chef Chris Cosentino, winner of ‘Top […]

Impossible Foods: How a Burger Will Save the World

Posted on November 4, 2016 by Steve Osipow

Growing cows for meat consumption is inefficient and environmentally costly, but people still need their burgers. Ladies and Gentlemen…The Impossible Burger

In-N-Out Burger: “Simplicity is the ultimate sophistication”

Posted on December 8, 2015 by Jon

What's in In-N-Out's secret sauce?

In-N-Out – The Freshest, Friendliest Fast Food

Posted on December 5, 2015 by Leigha Kemmett

In-N-Out Burger stands apart from its fast food competitors by shirking freezers and encouraging smiles

Technology and Operations Management

MBA Student Perspectives

burgers

Can top chefs play a big role in reducing global warming?

Impossible Foods: How a Burger Will Save the World

In-N-Out Burger: “Simplicity is the ultimate sophistication”

In-N-Out – The Freshest, Friendliest Fast Food