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Melting Chocolate – Climate Change and the Cacao Bean Supply Chain for Lindt & Sprüngli
AT
Last modified on December 5, 2017 at 9:00 pm
Exploring how a global chocolate manafacturer, Lindt, will adapt to climate change threatening its cacao bean supply

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On November 19, 2017, AT commented on McMaster-Carr & 3D Printing: What Happens When Your Product is Digitized :

How is McMaster-Carr thinking about 3D printing with metal (not plastic)? The technology is still too expensive for much scale.

On November 19, 2017, AT commented on Helvetia: a Swiss insurer on time with digitalization :

How is Helvetia dealing with potential regulatory concerns of the new and untested tech innovations?

On November 19, 2017, AT commented on A Patient’s Perspective – How Antidote is Digitalizing Clinical Trial Patient Recruitment in the US :

How does Antidote make money, and do they bare any risk of making recruited patients aware of all the risks of signing up for a clinical trial?

On November 19, 2017, AT commented on Why your chocolate bar could become a luxury purchase. :

What role do you think GMO cacao beans could play in the future, for example being more drought-resistant?

On November 19, 2017, AT commented on Making Hay: How Drought in California is Affecting Chinese Dairy Farmers and What the Chinese Government is doing about it :

What opportunities are there for GMO alfalfa that is perhaps more water-efficient?

On November 19, 2017, AT commented on Between a Rock and a Hard Place: How BlackRock is Winning the War on Technology :

Would be great to hear more about how Aladdin plays into their overall strategy