If Only We Could Move to Mars: How One Candy Company May Be Saving Chocolate… And the Planet
KOGR
Last modified on November 4, 2016 at 6:06 pm
Chocolate prices are rising... How is one company saving our most beloved treat AND combating climate change?
Danish meat manufacturers are at risk of future supply disruption
Anton
Posted on November 4, 2016 at 5:59 pm
Livestock industry has been “forgotten sector” of climate change, but as soon as it attracts more attention serious issues for Danish manufacturers could emerge
Can banks save the world? The case of Bank of America
Eugeniu
Last modified on November 4, 2016 at 5:59 pm
Will the banking sector seize the opportunity to regain the trust of society?
Wal-Mart: An Unexpected Leader in Sustainability
DK
Last modified on November 4, 2016 at 6:04 pm
Is the class evil corporation just a misunderstood treehugger?
Before the Burp: Can DSM be the cattleman’s savior?
Samar
Last modified on November 6, 2016 at 6:47 pm
Can a science & biotech organization be at the heart of reducing methane emissions from the production of beef and dairy products?
Mystery of Uber’s Sharing Economy: Eco-friendly hero or a new form of hyper-consumption?
AyhanSebin
Last modified on November 20, 2016 at 10:36 pm
Success stories of Silicon Valley start-ups Airbnb and Uber have created a remarkable interest on the Sharing Economy. Environmental impacts of sharing economy remains controversial yet. “Sharing economy is framed in contradictory ways :ranging from a potential pathway to sustainability [...]
Owens Illinois: An Old-School American Manufacturer Adapts to Climate Change
MicMacMan
Posted on November 4, 2016 at 5:51 pm
This post explores whether an energy-intensive 20th century glass-bottle manufacturer can be part of the 21st century solution to climate change.
Change the game
coach
Posted on November 4, 2016 at 5:48 pm
Sports can change the game
Cashmere Crisis: How Climate Change Threatens Luxury Products
glempres
Posted on November 4, 2016 at 5:42 pm
How climate change and unsustainable herding practices threaten luxury brands' ability to product high-end cashmere products.
Is the Peruvian Anchovy Industry doomed due to increasing sea surface temperatures?
Daniela
Last modified on November 4, 2016 at 5:41 pm
Peru has been blessed with a large anchovy population along its coast, but the industry is facing challenges due to more frequent El Niño events. If Pesquera Exalmar, the 3rd largest fishmeal producer in Peru, wants to continue to thrive [...]