A Growing Issue: Cargill’s Climate Change Push
Cargill has made bold strategic bets to position itself for a changing climate but ‘hidden’ impact of livestock still looms.
Climate Change
Climate Change in Commercial Air Travel
Discussion on the impact of climate change on how aircraft manufacturers operate, with a particular focus on Boeing.
Fish Out of Water?
Would you eat a fish that has never been in the ocean?
PADI and Climate Change: Staying Afloat or Drowning?
Will marine life and coral reefs survive climate change? Are scuba divers helping or hurting?
Taking “Petro” out of “Petrochemicals” – How a national oil company can make it happen
PTT, the Thai National Oil Company, an obvious candidate to blame for the global climate change situation is using a not-so-obvious strategy to mitigate the effects of climate change and drive the company into a new age in the process.
Cargill’s Dilemma: Farmers versus Climate Science
Cargill Executive Chairman Greg Page is talking about the perils of climate change, but will farmers listen?
Whoever Taught You Oil and Water Can’t Mix Was WRONG
Freeport-McMoRan Oil and Gas is leading the industry in using innovative methods to mitigate the impacts of climate change on water resources while continuing to quench America’s energy thirst.
The NIKE Model: Garbage In, Sneakers Out
After a crippling onslaught of bad press regarding poor working conditions within its factories and negative environmental impacts in the late 1990s, NIKE, one of the world’s largest suppliers of athletic shoes and apparel, dramatically shifted course. While NIKE is now widely considered a global leader in sustainable innovation, is its sustainability model incorporating all of the relevant inputs?
More Plastic Than Fish in the Sea? A Big Problem for Pack2Go
By 2050, there will be more plastic than fish in the world’s oceans. To try to stop this, France has banned disposable plastic plates, cups, and utensils, putting the business of manufacturing companies represented by Pack2Go in danger.
To boycott or not to boycott Nutella
“We should stop eating Nutella, for example, because it’s made with palm oil.” – French Minister of Ecology, Ségolène Royal. Is Minister Royal’s call to boycott Nutella fair?